Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Jul 11 '06 dut>ita Sint-Jacobsvruchten capasanta pro closed ok 4 Mar 18 '06 dut>ita zure all'agro pro closed ok 4 Oct 20 '05 dut>ita proeverij degustazione easy closed ok 4 Oct 16 '05 dut>ita stronkje cespo easy closed ok 4 Oct 14 '05 dut>ita vanillebonen stecca di vaniglia pro closed ok - Sep 27 '05 dut>ita serveersuggestie presentazione easy closed ok - Sep 27 '05 dut>ita Jagersaus salsa ai funghi easy closed ok 4 Sep 25 '05 dut>ita donker (in contesto) cioccolato fondente/scuro pro closed ok 4 Sep 23 '05 dut>ita keten (in contesto) catena pro closed ok - Sep 23 '05 dut>ita diepvries (in contesto) spiegazione easy closed ok - Sep 22 '05 dut>ita notenmix noci assortite pro closed ok 4 Sep 22 '05 dut>ita chocoladesaus salsa di cioccolato easy closed ok 4 Sep 20 '05 dut>ita gemaksproducten cibi pronti easy closed ok - Sep 20 '05 dut>ita met saus (in contesto) al sugo easy closed ok - Sep 19 '05 dut>ita geblancheerd (in contesto) precotti pro closed ok Asked | Open questions | Answered